Jambonette
Pork and chicken ham (jambonnette) | |
Type | Charcuterie |
---|---|
Place of origin | France |
Main ingredients | Pork and bacon |
A jambonnette[1] is a form of charcuterie composed of approximately equal parts of chopped pork and bacon enclosed in rind, moulded into a pear shape and cooked.[2] It may also refer to stuffed ham or poultry leg.[3]
See also
- Galantine
- Jambonneau
Notes
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Bacon
similar products
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- Bacon bits
- Bacon Grill
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- Category
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