Nihonryori Ryugin
Nihonryori Ryugin (Japanese: 日本料理 龍吟[1] lit. "Japanese cuisine singing dragon") is a Michelin 3-star fusion cuisine restaurant located in Hibiya, Chiyoda-ku, Tokyo.[2][3] The chef is Seiji Yamamoto (山本 征治).
History
Ryugin was established in 2003 at Roppongi, Minato-ku, Tokyo. The name "Ryugin" comes from the Zen saying "Ryugin sureba kumo okori" (龍吟雲起),[4] which means "clouds appear when the dragon sings."
Ryugin was ranked 20th in the S.Pellegrino World's 50 Best Restaurants in 2011.[5] It moved to its current location in 2018.[6]
See also
References
- ^ Nihonryori Ryugin homepage 2011
- ^ Restaurant magazine Nihonryori Ryugin Archived February 28, 2011, at the Wayback Machine 2011
- ^ (in Japanese) 日本料理 龍吟: シェフ Archived 28 May 2014 at the Wayback Machine
- ^ "ごあいさつ | 日本料理 龍吟". Nihonryori Ryugin. Retrieved 16 June 2022.
- ^ Restaurant magazine The World's 50 Best Restaurant Awards Archived February 28, 2011, at the Wayback Machine 2011
- ^ "Welcome to Ryugin | Nihonryori RyuGin". www.nihonryori-ryugin.com. Retrieved 27 January 2020.
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- Joël Robuchon
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- Kagurazaka Ishikawa
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- Ryugin
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