Pallidol
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Preferred IUPAC name (4bR,5R,9bR,10R)-5,10-Bis(4-hydroxyphenyl)-4b,5,9b,10-tetrahydroindeno[2,1-a]indene-1,3,6,8-tetrol | |
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InChI
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Properties | |
Chemical formula | C28H22O6 |
Molar mass | 454.47 g/mol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). N verify (what is YN ?) Infobox references |
Chemical compound
Pallidol is a resveratrol dimer. It can be found in red wine,[1] in Cissus pallida[2] or in Parthenocissus laetevirens.[3]
References
- ^ Pallidol, a resveratrol dimer from red wine, is a selective singlet oxygen quencher. Shan He, Liyan Jiang, Bin Wu, Yuanjiang Pan and Cuirong Sun, Biochemical and Biophysical Research Communications, Volume 379, Issue 2, 6 February 2009, Pages 283-287, doi:10.1016/j.bbrc.2008.12.039
- ^ Pallidol, a resveratrol dimer from Cissus pallida. Mushtaq A. Khan, Shah G. Nabi, Satya Prakash and Asif Zaman, Phytochemistry, Volume 25, Issue 8, 17 July 1986, Pages 1945-1948, doi:10.1016/S0031-9422(00)81180-2
- ^ Characterization of polyphenol compounds from the roots and stems of Parthenocissus laetevirens by high-performance liquid chromatography/tandem mass spectrometry. Juanjuan Chen, Shan He, Hui Mao, Cuirong Sun and Yuanjiang Pan, Rapid Commun. Mass Spectrom. 2009, 23, pp. 737–744, doi:10.1002/rcm
External links
- Pallidol on www.phenol-explorer.eu
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Oligostilbenoids and their glycosides
- Diptoindonesin C
- Diptoindonesin F
- Gnetin H
- Hemsleyanol D
- Isohopeaphenol
- Laetevirenol A, B, C, D and E
- Suffruticosol A and B
- Viniferal
- E-ω-viniferin
- Z-ω-viniferin
- Diptoindonesin G
- Jezonodione
- B
- Scirpusin A
- Tibeticanol (piceatannol dimer)
- Amurensin B
- Gnetin E
- Gneyulin A
- Johorenol A
- Ampelopsin E
- Vaticanol G
- Dibalanocarpol
- Gnetin J (3"-hydroxygnetin E)
- Gnetin K (3"-methoxygnetin E)
- Gnetuhainin R (isorhapontigenin tetramer)
- Laetevirenol F and G
(five units or more)
- Vaticanol D, H, I and J
of resveratrol
Dimers |
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Trimers |
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Tetramers |
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Pentamers |
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Hexamers | |
Higher polymers |
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- Diptoindonesin A (C-glucoside of ε-viniferin)
- Foeniculoside I (glucoside of miyabenol C), II, III and IV
- Laevifonol (an ε-viniferin-ascorbic acid hybrid compound)
- Laevifoside (O-glucoside of ampelopsin A)
This article about an aromatic compound is a stub. You can help Wikipedia by expanding it. |
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