Ploatz
German bread
 Rhöner Plootz | |
| Type | Bread |
|---|---|
| Place of origin | Germany |
| Region or state | Hesse |
| Main ingredients | Rye |
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Content in this edit is translated from the existing German Wikipedia article at [[:de:Ploatz]]; see its history for attribution. - You may also add the template
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Ploatz is a hearty sheet cake made of rye bread dough with variable topping, a speciality of the Haune valley of Hesse, Germany. It is common in Upper Hesse, Franconia, Middle Franconia, Rhön[1] and Hohenlohe.
References
- ^ Sieg, Erik (March 2010). Rhön. DuMont Reiseverlag. p. 33. ISBN 978-3-7701-9239-7. Retrieved 8 April 2012.
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