The Surreal Gourmet
The Surreal Gourmet is a Canadian cooking program on Food Network, hosted by Bob Blumer.[1]
The show features creative techniques for cooking and the Toastermobile. Generally, the foods prepared on The Surreal Gourmet are intended to be served at parties or other get-togethers.
Past episodes included "Salmon in the Dishwasher", "Claw and Disorder", and "When You Fish Upon a Car". Cookbooks related to the series include The Surreal Gourmet: Real Food For Pretend Chefs (1992), The Surreal Gourmet Entertains: High-Fun, Low-Stress Dinner Parties for 6 to 12 People (1995), and Off the Eaten Path: Inspired Recipes for Adventurous Cooks (2000).
References
- ^ Eckler, Rebecca (1 November 2004). "Mixing business and the Surreal Gourmet". National Post.
External links
- The Surreal Gourmet's Food Network Page
- v
- t
- e
- Bake with Anna Olson (since 2012)
- Big Food Bucket List (since 2019)
- Carnival Eats (since 2014)
- David Rocco's Dolce Vita (since 2010)
- Fire Masters (since 2019)
- Food Factory (since 2012)
- Great Chocolate Showdown (since 2020)
- Iron Chef Canada (since 2018)
- Top Chef Canada (since 2011)
- Wall of Chefs (since 2020)
- Wall of Bakers (since 2022)
2000s debuts |
|
---|---|
2010s debuts |
|
![]() | This article relating to a non-fiction television series in Canada is a stub. You can help Wikipedia by expanding it. |
- v
- t
- e
![]() | This article relating to a television series about food and drink is a stub. You can help Wikipedia by expanding it. |
- v
- t
- e